Hey Lykkers! How about we plan a little getaway to one of Türkiye’s best-kept secrets? We’re talking about Şavşat—a peaceful, scenic town tucked away in the Black Sea region.

It’s the perfect place to escape the hustle and bustle, surrounded by lush valleys, clear lakes, and charming local culture.

We’ll spend three days soaking in nature, savoring delicious food, and just enjoying the simple pleasures of life. Ready? Let’s dive into our itinerary!

Day 1: Embrace Nature’s Splendor

We’ll kick things off by flying into Trabzon and then hitting the road for a 5-hour drive to Şavşat. The drive itself is an adventure, with winding roads through forested mountains and picturesque villages. Once we arrive, we’ll check in at Black Forest Hotel. With rooms priced around $150-$200 a night (costs may vary), it’s a cozy spot with stunning views.

Afternoon: Discovering KARAGÖL-ŞAVŞAT

After settling in, we’ll head to KARAGÖL-ŞAVŞAT, a serene lake surrounded by dense forests. We can take a stroll around the lake, rent a paddleboat, or just sit by the water and relax.

Evening: Dinner and a Stroll

Dinner tonight will be at Hanımeli Cafe & Lounge, known for its traditional dishes like hinkal (Turkish dumplings). Expect to spend about $10-$15 per person (costs may vary). We’ll end the evening with a leisurely walk through the town, soaking in the tranquil atmosphere.

Day 2: Explore Culture and Hidden Villages

Morning: A Turkish Breakfast and Castle Views

We’ll start the day with a Turkish breakfast at the hotel, featuring local favorites like muhlama—a cheesy, gooey delight. Then, we’re off to explore Şavşat Kale. Even though it’s mostly ruins now, the views from up there are stunning, with mountains and valleys stretching out as far as the eye can see.

Afternoon: Road Trip to Maden

In the afternoon, we’ll take a short road trip to Maden, a traditional village with charming wooden houses and super-friendly locals. For lunch, we’ll stop at Yeşil Vadi Restaurant Çamlıhemşin, where the kuymak is a must-try. We’re looking at about $8-$12 per person (costs may vary).

Evening: Exploring Papart Düzü(Papart Yaylası)

Back in Şavşat, we’ll spend the evening exploring Papart Düzü(Papart Yaylası), a beautiful, untouched valley perfect for a peaceful hike. Dinner will be at Karagöl Restaurant, where we can enjoy some fresh, local fish. Dinner will run about $12-$18 per person (costs may vary).

Day 3: A Relaxing Farewell

Morning: A Visit to Sahara Milli Parkı

Our last day begins with another delicious breakfast at the hotel before we head off to Sahara Milli Parkı. This park is a nature lover’s paradise, with vast meadows, ancient trees, and plenty of wildlife. We’ll spend the morning exploring the trails and soaking in the fresh mountain air.

Afternoon: Lunch with a View

For lunch, we’ll head to Doğa Restaurant, right by the park. We’ll try their gözleme, a crispy stuffed flatbread that’s simply delicious. Lunch will be around $10-$15 per person (costs may vary). Afterward, we’ll make our way to Pınarlı Lake for some quiet time by the water, reflecting on our trip.

Evening: Final Dinner and Farewell

To wrap up our adventure, we’ll have one last meal at Hanımeli Restaurant, maybe going for their famous mısır ekmeği- and some juicy kebabs. It’s the perfect ending to our Şavşat escape.

Şavşat isn’t just a place we visit—it’s a place we feel. It’s where nature, culture, and good food come together to create an unforgettable experience.

So, Lykkers, what do you think? Ready to plan this trip and make some memories together? Şavşat is waiting!