The significance of food is not only to satisfy people's taste buds and fill their stomachs, but more importantly to enable people to discover new ways of life, learn more skills and become better themselves.

You can make different flavors with strawberries, so be sure to try them all.

If you have too many fresh strawberries, be sure to try dried strawberries.

Steps:

1. Soak the strawberries in lightly salted water for about 10 minutes, then let dry.

2. Pour some sugar into the strawberry dish.

3. Let stand for about 4 hours.

4. Cook the strawberries over low heat for 15 minutes.

5. Allow cooked strawberries to cool.

6. Strain the strawberry syrup, place the strawberries on a baking sheet, bake at 150 degrees for 1 hour, remove.

7. Let the roasted strawberries dry in an airy, sunny place until they are only 20% water.

Canned strawberries.

Raw material: fresh strawberry, sugar, purified water.

Steps

1. Wash the strawberries.

2. Cut off the stems and add the water and sugar to the pan.

3. Bring to a boil and simmer for 15 minutes.

4.Let it dry for a while, then place it in an airtight jar while it's still hot.

When making canned strawberries, the choice of strawberries is very important.

After removing immature, overripe and rotten fruits, the varieties with deep red fruit color, high hardness, uniform size and rich fragrance were selected.

Canned with such strawberries, the fruit is red, fruit shape integrity, juice transparent bright red, rich flavor, sweet and sour delicious.

Strawberry ice cream, the ice cream princess of the world.

Ingredients: 300g strawberry, 50g egg yolk, 100g granulated sugar, 200g whipped cream, 50g lemon.

Steps:

1.Prepare your ingredients.

2.Soak the strawberries in water for 15 minutes to dissolve most of the pesticide. Then remove the leaves from the strawberries, soak them in brine for five minutes, and then wash them with water.

3. Cut half of the strawberries into small pieces, add a little water into the processor to squeeze the juice, pour into the container with squeezed lemon juice and stir well.

4. Cut the other half into cubes and set aside.

5.Boil100g sugar and 40ml water to make sugar water, and the temperature is controlled at about 115 degrees.

6. Beat the egg yolks and add the sugar water little by little. Continue beating until the color becomes light and the temperature decreases.

7. Whip the cream.

8. Add whipped cream to cooled egg yolks.

9. Add strawberry juice. Add strawberries and mix well.

10. Place in a container and refrigerate for more than 4 hours until frozen.

11. Enjoy the treat.

Make a delicious strawberry smoothie.

Ingredients: 250g strawberries, 50g strawberry ice cream, 100g milk, ice cubes.

Steps:

1. Wash and cut strawberries into small pieces.

2. Place all ingredients in a blender and blend until smooth

3. If the sweetness is not enough, add some sugar.

4. A delicious strawberry smoothie.

If you love strawberries, make sure you hoard them.